Welsh lamb recipes
Welsh lamb is known around the world for its delicious flavour. Here's a selection of Welsh recipes for you to try.
A dish with a tangy lemony flavour
Laverbread is made from seaweed. It makes this great sauce to go with the lamb.
The Sunday roast is a great British tradition – and there’s nothing quite like Roast Welsh lamb – on any day of the week!
Our succulent Welsh lamb is known throughout the world. Wales’ lush green country with lambs farmed from sea marsh to mountaintop makes for high-quality meat recognised by the European Commission’s Protected Geographical Indication (PGI) status.
A wonderfully wholesome dish. Often made with lamb and mutton, though other ingredients such as seafood could be used.
Mutton, a firm favourite of HRH the Prince of Wales, has made a comeback. Mutton is sheep over 2 years old. Here's a retro recipe for you to try.
You may also want to try the recipes featured on the Eat Welsh lamb and beef website.